Why Everyone’s Talking About Khao: Here’s 6 Ways it’s Redefining Rice Bowls in Singapore

Singapore’s food scene has no shortage of bowls- poke, grain, quinoa, you name it. But amidst the raw greens and cold grains, Khao dares to do something warm. Literally.

This isn’t another “clean eating” concept, it’s comfort food with a conscience, crafted for the ones who crave flavour and fun in equal measure. 

Back in 2008, Khao’s founder stumbled upon a fast-casual chain that served up fresh, delicious and addictive food. And voila, he was inspired to create something honest and balanced with an asian twist. 

Khao turns the humble bowl into an everyday ritual worth repeating (and Instagramming). Each bowl blends steamed jasmine rice, vibrant greens, and house-made sauces, all layered for maximum satisfaction and minimum guilt. Here’s why everyone’s talking about Khao:

1.  Heritage With a Side of Sass

Khao celebrates Khaoture, their unique take on Asian culture. It’s not about nostalgia, it’s about remixing it. Every bowl is a mash-up of heritage, modern technique, and unapologetically bold flavours that feel familiar… yet brand-new.

Ingredients that are honest, whether it’s Spanish pork belly, Khao-style tofu, or crisp greens, Khao’s ingredients are selected with care and precision, each earning its rightful place in the bowl. There are no fillers or compromises, only thoughtfully chosen components that deliver both nutrition and exceptional flavor.

2. Sauces That Deserve a Fan Club

Forget bland sauces. Khao’s sauces are the headline act — from an in-house signature tomato sauce to the cult-favourite black urad lentil gravy. Everything's made from scratch and nothing is store bought. 

3. Nutrition Without the Lecture

Each bowl balances protein, carbs, and greens with the precision of a nutritionist. You’ll feel fuelled, not fatigued. It's the kind of meal that powers meetings, workouts, and late-night life chats equally well.

4. Balanced Salad Bowls

Khao’s salad bowls are balanced without the boredom, a carb-free option to maximize nutrition. They’re a balanced, rice-free option you can enjoy, with a side of protein whether it's char-grilled spiced chicken, slow roasted pork or fluffy tofu. 

5. Comfort Meets Craft

Warm rice. Cool salad. Hot sauces. Somehow, Khao makes the science of balance look deliciously effortless. These bowls are proof that healthy can taste like a hug.

6. A Community That’s Flavour-Obsessed

More than a brand, Khao is a vibe. It’s a community of flavour-seekers who believe eating well should make you smile.

So next time someone says, ‘Let’s grab a healthy lunch,’ you can confidently reply: “Absolutely, let’s just make it Khao.”